This is a rerun of Instagram to Table from March 2020.
This is a sexy dish! It's one of my favorite pasta, and it's mostly prepared with pantry items most of us always have at home. It's quick, easy, and it will make your guests come for more.
| Servings | Prep Time |
| 4 people | 15 minutes |
| Cook Time |
| 15 minutes |
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This is a sexy dish! It's one of my favorite pasta, and it's mostly prepared with pantry items most of us always have at home. It's quick, easy, and it will make your guests come for more.
|
Ingredients
- 320 gr bucatini
- 10 olives possibly good Italian olives
- 2 tbsp Capers adjust to taste and watch video for tips
- 1 cup Tomato sauce link to my tomato sauce in the notes, below
- salt, extra-virgin olive oil, garlic to taste
- 1 tsp fennel seed optional
Servings: people
Units:
Instructions
- Finely chop capers and olives.
- In a skillet, with extra-virgin olive oil, sauté tomato sauce for a few minutes, then add the fennel seed, the capers and the olives.
- Cook the pasta in boiling salted water until al dente.
- Drain pasta and add to the sauce.
- Sauté for a few minutes and (optional) add chili flakes and/or anchovies.
Recipe Notes
This show is taped live on Instagram Live through the phone with audience participation in real time. Watch the show for more tips and to enjoy the company.
Link to my tomato sauce here
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