Gourmet Popcorn

Ingredients

• 1 tbsp Extra-virgin olive oil
• 4-5 tbsp organic heirloom popcorn
• 1 tsp Sea salt
• 1 tsp brown sugar
• 1/4 tsp cinnamon
• 1 tsp rosemary minced

Instructions

1. On a cutting board, mince the rosemary.
2. In a small bowl, mix cinnamon, brown sugar and salt. (Quantities may vary according to your taste. Have fun with this)!
3. Add minced rosemary and set aside.
4. Pour olive oil in a medium stock pot, and uniformly add the corn so that it covers the entire bottom. Cover the pot.
5. At medium heat, allow oil and corn to get warm, carefully shaking the pot from time to time, to prevent from burning. Keep the pot covered.
6. Let the corn pop in the covered pot, and only turn off the heat when interval between pops is more than 2 seconds.
7. Move the popcorn in a glass mixing bowl, season with the gourmet mix you have previously set aside, and enjoy this fun and irresistible snack with your favorite movie.