I love roasting cabbage, and sumac gives it a beautiful tang, almost citrusy. Perfect side, ready in 30 minutes. Buon appetito
Roasted Red Cabbage with Sumac and Lemony Dijon Drizzle
Archives vegan mayo
High-Proteine Soffritto Butter Lettuce Cups
If you have bought my book, you know I love soffritto, Italian’s N.1 base for sauces, roasts, and side dishes. This recipe takes to the next level, making it the star of the dish rather than a secondary flavor profile: the perfect snack, side, appetizer or meal.