This is a rerun of Instagram to Table from May 11th, 2020. We made a beautiful traditional Italian summer dish that, originally fried, can be made lighter, healthier, and tastier by grilling the zucchini. Try, and tag me on Instagram with the result!
Archives Fresh basil
Pasta with Green Beans and Fresh Tomatoes
This is a healthy, rewarding, and very simple pasta with a classic Italian flavor and the scent of summer.
Pita Bread Sandwhich with Hummus, Cucumber, and Heirloom Tomatoes
Need description from Alice.
Frittata with Green Beans and Cherry Tomatoes
This frittata is a very simple dish that helps you clean the fridge in style. Enjoy its freshness and delicacy thanks to the use of seasonal vegetables like green beans and cherry tomatoes. Fresh basil simply brings me back to summer in Italy. I love it!
Campanella pasta with Roasted Eggplant, Mint and Goat Cheese
This pasta is a very simple Italian summery recipe for everyday dinners, especially when you don’t have much time for elaborate recipes. I love goat cheese, and also the pairing of eggplant with fresh mint. Enjoy on a summer night.