Name: Pita Bread Sandwhich with Hummus, Cucumber, and Heirloom Tomatoes
Total time: 10 min
Yield: 1 serving
Ingredients: 1 pita bread; 1 tablespoon of your favorite hummus (add more if needed); 1 small cucumber (or a Persian cucumber) (we need only a handful of slices); 3 slices tomato (thickly sliced); to taste salt flakes; to taste Fresh basil; to taste Extra-virgin olive oil

Pita Bread Sandwhich with Hummus, Cucumber, and Heirloom Tomatoes

A quick, fresh, creative and healthy lunch on a weekend, while your toddler naps.

Servings	Prep Time
1serving	10minutes

Servings	Prep Time
1serving	10minutes

Ingredients

1 pita bread
1tablespoon of your favorite hummusadd more if needed
1small cucumber (or a Persian cucumber)we need only a handful of slices
3slices tomatothickly sliced
to taste salt flakes
to taste Fresh basil
to taste Extra-virgin olive oil

Instructions

Heat the pita bread in a toaster oven to desired warmth.
Spread the hummus over the pita and layer the finely sliced cucumber, followed by the tomato. Add salt flakes, olive oil and some basil. fold and enjoy.
Serve the remaining cucumber as a side, to dip in more hummus.
You can add falafel to this sandwich, or my tofu meatballs (I had it with the meatballs and it was absolutely fantastic).

Recipe Notes

10 minute video