Crostini, The Ultimate Frontier of Bread
Crostini with sautéed kale and pecorino cheese, lava beans and sheep ricotta, herbed chickpeas and sautéed carrots, and peaches, amaretti cookies, honey and blue cheese.
Servings Prep Time
4people 1hour
Cook Time
15minutes
Servings Prep Time
4people 1hour
Cook Time
15minutes
Ingredients
Instructions
  1. For the making of these crostini refer to the video. You can substitute kale with your favorite green, chickpeas with your favorite beans, and make up the herb mix to your liking.
  2. The sliced bread must be broiled/toasted before putting the ingredients on.
  3. Serve immediately.
Recipe Notes

This recipe makes a beautiful appetizer, or a healthy, delicious entree depending on the quantity of ingredients you load the bread with. Key is, of course, a good quality bread. 

Watch the show for more info and tips on ingredients and quantities. These recipes are recorded during a live show, so the ingredients are not precise but often made up on the spot and created with the audience.